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Larry and Tammy met in San Francisco in 1999 and poured their lives into creating an authentic noodle shop from their Western Chinese roots. Accolades came quickly for their spicy, numbing and tingly dishes, all dripping with the famous Wild Ginger Chili Crisp. 

Wild Ginger Chili Crisp brings mala (or Malatang) flavors from Western China straight to your table. 

The original chili recipe that has been served and loved in Alameda since 2018.